Jane’s prides itself on serving fresh seasonal produce such as Asparagus, Strawberries or Apples and Pears hand picked by the team from a customers’ small orchard less than 1/2 a mile away!
Serving responsibly sourced fish is very important to both Jane and the customers- they want to know that they are eating something both fresh and not over fished.
“As people have become more aware we are pleased to see fish such as Megrim Sole, Torbay Sole and Halibut feature more on the specials board- they are so popular now”
Jane’s Upstairs above Superfish, has been serving West Byfleet quality fish and chips, with style and air-conditioning for over 20 years. As a family run business, Jane’s Upstairs provides a friendly atmosphere, serving very affordable homemade food in comfortable surroundings.Why not try one of our delicious starters, a healthier grilled fish, homemade fish pie or our traditionally deep fried cod and chips?For afters, treat yourself to one of our desserts from the specials menu, changing daily. Indulge in childhood favourites such as Spotted Dick with custard to Butterscotch Tart, or maybe you are more tempted by modern classics like Lemon Meringue Pie or Crème Brulee.
We have a range of wines covering half the globe from English, Italian & French to Spanish, Argentinean and Australia.
Jane’s Upstairs has an open plan style room accommodating up to 30 people in one area and 25 in the other, either of which is perfect for intimate dining for two or birthday celebrations for family and friends.
Jane’s Upstairs Restaurant is part of the Superfish Chain, situated above one of the Superfish branches. You can get to us by walking through the West Byfleet Superfish branch up the stair case through their restaurant.